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Ask a question or Order this book Browse our books Search our books Book dealer info | HOUGH J. S. THE BIOTECHNOLOGY OF MALTING AND BREWING Cambridge, Cambridege University Press. 1985. 15.5 X 23 Cm. 168 pp, ill, cartonné, bon état. Offered for EUR 26.00 = appr. US$ 37.23 by: Librairie Zannikin - Book number: 001693 See more books from our catalog: Bière, Bier, Beer/Brasserie, Brouwerij, Brewery | |||